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Showing posts from September, 2017

VOLVIC GINGER PINEAPPLE RASPBERRY SWITCHEL RECIPE

,,Be a pineapple, stand tall wear a crown and be sweet on the inside''   Ever heard of SWITCHEL? They became very popular this year and it seams like everyone wants to try it now! So I got a recipe for you guys to. So you can recreate this delicious recipe! I made one with  VOLVIC  juicy and it was SO GOOD!  Yield: 2 servings Author: LulusDreamtown Print Recipe With Image Without Image GINGER PINEAPPLE SWITCHEL HAVE YOU EVER HEARD OF SWITCHEL?? I made one with VOLVIC juicy and it was SO GOOD! ingredients: 350ml  @volvic  natural  100g ginger  5 mint leaves  10ml organic lemon juice  30ml Apple cider vinegar  60ml maple syrup  300ml  @volvic  juicy pineapple  instructions: 1. Bring the water to boil.  2. Peel the ginger and slice it. Pour the hot water on the ginger, mint and lemon juice.  3. Let it sit for about 20 minutes. Pour the liquids in a big jar and add apple cider vinegar, maple syrup and  @volvic  juicy pineapple.  4. Wait for 30 minutes and enjoooy.  Creat

VOLVIC CHIA BERRY POPSICLES

,,Popsicles are the new black'' Are you a fan of popsicles? I truly love them. In summertime I could eat them all the time. There are delicious and healthy (in this case) and they refresh every day. This also contains chia seeds which are very healthy for your body! Yield: 6 servings Author: LulusDreamtown Print Recipe With Image Without Image LEMON CHIA BERRY POPSICLES Lemon Chia Berry Popsicles with VOLVIC drinks! ingredients: 250ml  @volvic  touch red berries 3Tbsp Chia seeds 1Tbsp Lemon juice 2Tbsp butterfly pea tea 2Tbsp raspberry powder 2 bananas Vanilla 100ml coconut milk instructions: 1. Peel the bananas and freeze them overnight.  2. Mix  @volvic  touch red berries with butterfly pea powder in a bowl. Wait for 30 minutes. 3.Take out the leaves. Add chia seeds and lemon juice.  4. Wait 10 minutes. Mix it again.  5. Wait 1 hour until it looks like a pudding.  6. Blend the bananas with berrypowder, coconut milk and vanilla until it is creamy.  7. Pour it in the pops